Saltie Public Food Database

Jolly Gingerbread Cookie, Chocolate Covered, Chocolate Covered

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UPC Code 851729003366
Data Source USDA

Nutrition Facts

Package Weight 5.7 oz/161 g
Serving Size 28g
g
Calories 120
Total Fat 6g 8%
Saturated Fat 3.5g 18%
Cholesterol 10mg 3%
Sodium 30mg 1%
Total Carbohydrate 15g 5%
Dietary Fiber 1g 4%
Sugars 7g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 28 g of Jolly Gingerbread Cookie, Chocolate Covered, Chocolate Covered are 49% in carbs, 44% in fat, and 7% in protein.

carbs: 49%
fat: 44%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Jolly Gingerbread Cookie, Chocolate Covered, Chocolate Covered is 54%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Jolly Gingerbread Cookie, Chocolate Covered, Chocolate Covered is estimated to be 18%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cookie (Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Honey, Eggs, Palm Oil, Palm Kernel Oil, Butter, Cinnamon, Sodium Bicarbonate, Ginger, Cloves, Allspice, Vanilla Extract, Caramel Color, Salt, Cellulose Gum, Natural Flavors), Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Milk, Soy Lecithin, Pure Vanilla).

Also by Droga Chocolates

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