Gluten Free Snickerdoodle Cookies, Soft And Rich
🍪
UPC Code
088772182766
Data Source
USDA
Package Weight
4 oz/112 g
Serving Sizes
1 oz (28g)
Calories
110
Total Fat
5g
6%
Saturated Fat
3g
15%
Cholesterol
25mg
8%
Sodium
90mg
4%
Total Carbohydrate
16g
6%
Dietary Fiber
0g
0%
Sugars
8g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 oz of Gluten Free Snickerdoodle Cookies, Soft And Rich are
57% in carbs, 40% in fat, and 4% in protein.
carbs:
57%
fat:
40%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Gluten Free Snickerdoodle Cookies, Soft And Rich is 57%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Gluten Free Snickerdoodle Cookies, Soft And Rich is estimated to be 21%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Tapioca And Rice Flour, Sugar, Butter (Cream, Salt), Eggs, Powdered Sugar (Sugar, Corn Starch), Nonfat Dry Milk, Cornstarch, Water, Natural Vanilla Extract, Cinnamon, Xanthan Gum, Leavening (Baking Soda, Calcium Sulfate, Monocalcium Phosphate, Adipic Acid, Corn Starch), Salt.
Other Foods