Cherry Pie With Juicy Cherries In A Buttery Crust
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UPC Code
085239033388
Data Source
USDA
Serving Sizes
1 pie (114g)
Calories
310
Total Fat
16g
21%
Saturated Fat
8g
40%
Cholesterol
0mg
0%
Sodium
280mg
12%
Total Carbohydrate
40g
15%
Dietary Fiber
1g
4%
Sugars
12g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 pie of Cherry Pie With Juicy Cherries In A Buttery Crust are
51% in carbs, 46% in fat, and 4% in protein.
carbs:
51%
fat:
46%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Cherry Pie With Juicy Cherries In A Buttery Crust is 35%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cherry Pie With Juicy Cherries In A Buttery Crust is estimated to be 48%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cherries, Wheat Flour, Palm Oil, Sugar, Water, Contains Less Than 2% Of The Following: Food Starch-modified, Nonfat Milk, Dairy Whey, Butter, Dextrose, Salt, Rice Syrup, Maltodextrin, Tapioca Dextrin, Sodium Propionate And Potassium Sorbate (Preservatives).
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