Korean Wing Sauce

🥫

Brand Chung Jung One

UPC Code 8801052034782

Data Source USDA

Nutrition Facts

Serving Sizes 1 tbsp (20g)

tbsp

Calories 40

Total Fat 0.5g 1%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 220mg 10%

Total Carbohydrate 9g 3%

Dietary Fiber 0g 0%

Sugars 7g

Protein 0g 0%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of Korean Wing Sauce are 89% in carbs, 11% in fat, and 0% in protein.

carbs: 89%

fat: 11%

protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Korean Wing Sauce is 45%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Korean Wing Sauce is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sweet Chili Sauce (Sugar, Water, Red Pepper, Garlic, Salt, Modified Corn Starch, Acetic Acid), Water, Corn Syrup, Sugar, High Fructose Corn Syrup, Onion, Red Pepper Paste (Water, Corn Syrup, Wheat Flour, Wheat, Salt, Red Pepper Powder, Roasted Soybean Powder, Garlic, Monosodium Glutamate, Soybean, Onion, Fermented Soybean), Garlic, Vinegar, Tomato Paste, Salt, Modified Corn Starch, Crushed Pineapple, Soy Sauce (Water, Defatted Soybean, Salt, Wheat Flour), Pineapple Extracts, Alcohol, Red Pepper Powder, Xanthan Gum, Oleoresin Paprika For Color, Yeast Extracts, Monosodium Glutamate, Black Pepper Powder, Citric Acid, Oleoresin Capsicum, Acesulfame Potassium, Cinnamon Powder, Sodium Citrate, Pineapple Flavor