Vegetable Campbell's Condensed Vegetable Soup, 10.5 Ounce Can
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UPC Code
00051000010216
Data Source
USDA
Package Weight
10.5 ONZ
Serving Sizes
1/2 cup (120 ml) condensed soup (120ml)
Calories
90
Total Fat
0.5g
1%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
890mg
39%
Total Carbohydrate
19g
7%
Dietary Fiber
2g
7%
Sugars
5g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1/2 cup (120 ml) condensed soup of Campbell's Condensed Vegetable Soup, 10.5 Ounce Can are
82% in carbs, 5% in fat, and 13% in protein.
carbs:
82%
fat:
5%
protein:
13%
Carbs to Weight Ratio
The carbs to weight ratio of Campbell's Condensed Vegetable Soup, 10.5 Ounce Can is 16%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Campbell's Condensed Vegetable Soup, 10.5 Ounce Can is estimated to be 81%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Beef Stock (Water, Dried Beef Stock), Carrots, Potatoes, Tomato Puree (Water, Tomato Paste), Green Beans, Corn, Enriched Pasta (Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Peas, Celery, Contains Less Than 2% Of: Potato Starch, Salt, Onions, Sugar, Cabbage, Monosodium Glutamate, Yeast Extract, Beef Tallow, Natural Flavoring, Dried Garlic, Paprika Extract For Color, Soy Sauce (Wheat, Soybeans, Salt), Parsley, Beef Extract, Thyme, White Pepper, Allspice, Cloves, Bay Leaves, Red Pepper, Cumin, Turmeric, Black Pepper, Cardamom, Fenugreek, Coriander, Sesame Oil.contains: Egg, Wheat, Sesame, Soy
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