Saltie Public Food Database

Gourmet Moist Pound Cake, Cream Cheese

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UPC Code 882414000032
Data Source USDA

Nutrition Facts

Package Weight 20 oz/518 g
Serving Sizes 2 oz (57g)
oz
Calories 220
Total Fat 9g 12%
Saturated Fat 4g 20%
Cholesterol 30mg 10%
Sodium 135mg 6%
Total Carbohydrate 31g 11%
Dietary Fiber 0g 0%
Sugars 18g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oz of Gourmet Moist Pound Cake, Cream Cheese are 57% in carbs, 37% in fat, and 6% in protein.

carbs: 57%
fat: 37%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Gourmet Moist Pound Cake, Cream Cheese is 54%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Gourmet Moist Pound Cake, Cream Cheese is estimated to be 25%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Enriched Wheat Flour (Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Vegetable Shortening, Cream Cheese Powder (Pasteurized Milk, Cheese Culture, Salt, Carob Bean Gum, Sodium Caseinate, Disodium Phosphate, Natural Flavors & Bha), Mono Diglycerides, Natural Butter, Lemon And Artificial Flavors, Salt, Fd&c Yellow #5 And #6.

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