Saltie Public Food Database

Cheese Ravioli

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Brand Shoprite
UPC Code 041190468126
Data Source USDA

Nutrition Facts

Package Weight 20 oz/567 g
Serving Sizes 1 cup (113g)
cup
Calories 310
Total Fat 10g 13%
Saturated Fat 3.5g 18%
Cholesterol 75mg 25%
Sodium 420mg 18%
Total Carbohydrate 42.9g 16%
Dietary Fiber 2g 7%
Sugars 8g
Protein 12g 24%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Cheese Ravioli are 55% in carbs, 29% in fat, and 16% in protein.

carbs: 55%
fat: 29%
protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Cheese Ravioli is 38%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cheese Ravioli is estimated to be 43%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasta (Durum Wheat Flour, Eggs, Water). Filling (Ricotta [Whey, Milk, Cream, Vinegar], Bread Crumbs [Wheat Flour, Yeast, Salt], Whey, Organic Sunflower Oil, Water, Parmesan Cheese [Pasteurized Cultured Part-skimmed Milk, Salt, Enzymes], Mozzarella Cheese [Pasteurized Cultured Milk, Salt, Enzymes], Romano Cheese Made From Cow's Milk [Pasteurized Cultured Milk, Salt, Enzymes], 2% Or Less Of Salt, Potato Starch, Dehydrated Potatoes, Gorgonzola Cheese [Pasteurized Cultured Milk, Enzymes, Salt, Mold]).

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