Brd Shrimp Gluten Free
🍤
UPC Code
00075391059340
Data Source
USDA
Serving Sizes
4 oz (112g)
Calories
90
Total Fat
1g
1%
Saturated Fat
0g
0%
Cholesterol
165mg
55%
Sodium
600mg
26%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
18g
36%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 oz of Brd Shrimp Gluten Free are
0% in carbs, 11% in fat, and 89% in protein.
carbs:
0%
fat:
11%
protein:
89%
Carbs to Weight Ratio
The carbs to weight ratio of Brd Shrimp Gluten Free is 0%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Brd Shrimp Gluten Free is estimated to be 83%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Shrimp, Batter (Rice Flour, White Corn Flour, Corn Starch, Soybean Oil, Dried Whole Eggs, Salt, Spices, Onion Powder, Garlic Powder, Xanthan Gum), Breader (Bread Crumb (Rice Flour, Xanthan Gum, Yeast, Cane Sugar, Sea Salt), Soybean Oil, Salt, Rice Flour, Dextrose, Dehydrated Garlic, Parsley, Flavor (Maltodextrin, Natural Butter Flavor, Annatto, Tumeric (Color), Caramel Color), Pre Dust (White Corn Flour, Corn Startch, Rice Flour, Salt, Egg Whites, Onion Powder, Garlic Powder, Spices), Sodium Carbonate (To Reatin Moisture), Sodium Bisulfite & Sodium Citrate (As Preservatives).
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