Open Oven Roasted Corned Beef
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UPC Code
025688187713
Data Source
USDA
Package Weight
8 oz/226 g
Serving Sizes
2 oz (56g)
Calories
70
Total Fat
2g
3%
Saturated Fat
0.5g
2%
Cholesterol
30mg
10%
Sodium
440mg
19%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
0g
Protein
11g
22%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 oz of Open Oven Roasted Corned Beef are
11% in carbs, 26% in fat, and 63% in protein.
carbs:
11%
fat:
26%
protein:
63%
Carbs to Weight Ratio
The carbs to weight ratio of Open Oven Roasted Corned Beef is 4%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Open Oven Roasted Corned Beef is estimated to be 73%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cured With: Water, Cultured Sugar And Vinegar, Natural Flavorings, Salt, Sodium Phosphate, Sugar, Sodium Erythorbate, And Sodium Nitrite., Rubbed With: Natural Flavorings.
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