Saltie Public Food Database

Red Chile Chicken Enchilada With Mexican Style Rice Corn Tortilla, White Meat Chicken, Ancho Chile Red Enchilada Sauce, Green Enchilada Sauce, Monterey Jack Cheese, Cotija Cheese, Cilantro With Rice

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UPC Code 021130100989
Data Source USDA

Nutrition Facts

Package Weight 30 oz/850 g
Serving Sizes 0.5 enchilada and 1/3 cup of rice mix (85g)
enchilada and 1/3 cup of rice mix
Calories 240
Total Fat 8g 10%
Saturated Fat 3g 15%
Cholesterol 25mg 8%
Sodium 390mg 17%
Total Carbohydrate 28g 10%
Dietary Fiber 3g 11%
Sugars 3g
Protein 13g 26%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 enchilada and 1/3 cup of rice mix of Red Chile Chicken Enchilada With Mexican Style Rice Corn Tortilla, White Meat Chicken, Ancho Chile Red Enchilada Sauce, Green Enchilada Sauce, Monterey Jack Cheese, Cotija Cheese, Cilantro With Rice are 47% in carbs, 31% in fat, and 22% in protein.

carbs: 47%
fat: 31%
protein: 22%

Carbs to Weight Ratio

The carbs to weight ratio of Red Chile Chicken Enchilada With Mexican Style Rice Corn Tortilla, White Meat Chicken, Ancho Chile Red Enchilada Sauce, Green Enchilada Sauce, Monterey Jack Cheese, Cotija Cheese, Cilantro With Rice is 33%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Red Chile Chicken Enchilada With Mexican Style Rice Corn Tortilla, White Meat Chicken, Ancho Chile Red Enchilada Sauce, Green Enchilada Sauce, Monterey Jack Cheese, Cotija Cheese, Cilantro With Rice is estimated to be 42%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Mexican Style Rice (Cooked Rice [Water, Rice {Long Grain Rice, Iron Phosphate, Niacin, Thiamine Mononitrate, And Folic Acid}], Roasted Corn, Cooked Black Beans, Cilantro, Lime Juice Concentrate [Lime Juice From Concentrate {Water, Concentrated Lime Juice}, And Less Than 2% Of: Lime Oil, Sodium Benzoate {Preservative}, Sodium Metabisulfite {Sulfite} {Preservative}], Sea Salt), Corn Tortilla (Water, Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Corn Masa Flour [Stone Ground Yellow Corn Masa Flour, Trace Of Lime], Expeller Pressed Canola Oil, Palm Oil, Wheat Gluten, Contains Less Than 2% Of The Following: Cultured Wheat Starch, Wheat Flour, Cane Sugar, Guar Gum, Leavening [Calcium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate], Citric Acid, Dough Conditioner [Calcium Sulfate, Sea Salt, Enzyme]), Chicken Breast Meat With Rib Meat (Chicken Breast Meat With Rib Meat, Water, Less Than 2% Of: Vinegar, Rice Starch, Salt, Sugar), Ancho Chile Red Enchilada Sauce (Water, Tomato, Sugar, Sea Salt, Dried Ancho Chili Pepper, White Distilled Vinegar, Corn Starch, Expeller Pressed Canola Oil, Dried Cumin, Garlic Powder, Dried Coriander, Dried Oregano, Organic Red Chili Pepper), Green Enchilada Sauce (Tomatillo [Tomatillo, Citric Acid], Water, Yellow Onion, Green Chile Pepper [Green Chile Pepper, Citric Acid], Poblano Pepper, Corn Starch, Sugar, Cilantro, Green Onion, Jalapeno Pepper [Jalapeno Pepper, Water, Citric Acid], Garlic [Water, Garlic], Chipotle Pepper [Chipotle Pepper, Water, Tomato Paste, Vinegar, Onions, Sugar, Salt, Canola Oil, Spices], Sea Salt, Expeller Pressed Canola Oil, Dried Cumin, Dried Oregano, White Pepper), Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, [Potato Starch And Powdered Cellulose {To Prevent Caking}, Natamycin {A Mold Inhibitor}]), Cotija Cheese (Pasteurized Grade A Whole Milk, Salt, Cultures, Enzymes And Cellulose), Cilantro.

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