Olive Loaf
🫒
UPC Code
027815001190
Data Source
USDA
Package Weight
7 oz
Serving Sizes
1 slice (28g)
Calories
70
Total Fat
5g
6%
Saturated Fat
2g
10%
Cholesterol
15mg
5%
Sodium
300mg
13%
Total Carbohydrate
4g
1%
Dietary Fiber
0g
0%
Sugars
2g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 slice of Olive Loaf are
22% in carbs, 62% in fat, and 16% in protein.
carbs:
22%
fat:
62%
protein:
16%
Carbs to Weight Ratio
The carbs to weight ratio of Olive Loaf is 14%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Olive Loaf is estimated to be 57%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Mechanically Separated Chicken, Water, Pork, Olives (Olives Stuffed With Minced Pimento [Contains Sodium Alginate, Guar Gum, Calcium Chloride], Water, Salt, Lactic Acid), Nonfat Dry Milk, Modified Food Starch, Sweet Red Peppers, Corn Syrup, Salt, Contains 2% Or Less Of Beef, Autolyzed Yeast Extract, Dextrose, Flavorings, Potassium Lactate, Sodium Diacetate, Sodium Lactate, Sodium Nitrite, Sodium Phosphates, Vitamin C (Ascorbic Acid).
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