Macaroni Salad W/ Bacon

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Brand Frankly Fresh

UPC Code 00826520904969

Data Source USDA

Nutrition Facts

Package Weight 15 oz

Serving Sizes 0.5 cup (100g)

cup

Calories 320

Total Fat 26g 33%

Saturated Fat 4g 20%

Cholesterol 15mg 5%

Sodium 290mg 13%

Total Carbohydrate 19g 7%

Dietary Fiber 0g 0%

Sugars 1g

Protein 4g 8%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Macaroni Salad W/ Bacon are 23% in carbs, 72% in fat, and 5% in protein.

carbs: 23%

fat: 72%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Macaroni Salad W/ Bacon is 19%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Macaroni Salad W/ Bacon is estimated to be 51%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cooked Elbow Macaroni Pasta (Elbow Macaroni Pasta {Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid}, Water, Canola Oil, Salt), Dressing (Mayonnaise {Soybean Oil, Filtered Water, Egg Yolks, Mustard, Corn Syrup, Vinegar, Fructose, Salt, Spices, And Calcium Disodium Edta Added To Protect Flavor}, Buttermilk {Cultured Lowfat Milk, Cream, Salt}, White Wine Vinegar, Onions, Sugar, Black Pepper, Garlic Powder, Salt, Parsley), Celery, Cooked Diced Bacon (Cured With Water, Salt, Contains 2% Or Less Of Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, May Contain Dextrose, Sodium Diacetate), Green Onions.