This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Cake And Icing: Sugar, Powdered Sugar (Sugar, Cornstarch), Water, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Soybean Oil, Palm Oil, Cocoa Powder, Vegetable Shortening (High Oleic Soybean Oil, Hydrogenated Soybean Oil, Mono- And Diglycerides, Polysorbate 60), Sour Cream (Cultured Milk, Cultured Cream, Whey, Food Starch-modified, Sodium Phosphate, Potassium Sorbate [Preservative], Guar Gum, Carrageenan, Calcium Sulfate, Locust Bean Gum), Corn Syrup, Black Cocoa Powder, Natural Vanilla Flavor, Baking Soda, Baking Powder, Whey, Leavening (Baking Soda, Sodium Acid Pyrophosphate), Salt, Sorbitan Monostearate, Nonfat Milk, Vital Wheat Gluten, Xanthan Gum, Natural Flavor, Soy Flour, Chocolate Liquor, Food Starch-modified, Glucose Syrup, Citric Acid (Preservative), Soy Lecithin, Potassium Sorbate (Preservative). Semisweet Chocolate Chips: Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Natural Vanilla Flavor.