Baked Beans
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UPC Code
035826104229
Data Source
USDA
Package Weight
16 oz/454 g
Serving Sizes
0.5 cup (130g)
Calories
179
Total Fat
0.5g
1%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
540mg
23%
Total Carbohydrate
37g
13%
Dietary Fiber
4.9g
18%
Sugars
19g
Protein
7g
14%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Baked Beans are
82% in carbs, 2% in fat, and 16% in protein.
carbs:
82%
fat:
2%
protein:
16%
Carbs to Weight Ratio
The carbs to weight ratio of Baked Beans is 28%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Baked Beans is estimated to be 66%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Prepared Navy Beans, Water, Brown Sugar, Tomato Paste, Seasoning (Spices, Onion Powder, Dehydrated Garlic, Paprika (Color), Dehydrated Onion, Mustard, Natural Smoke Flavor, Natural Grill Flavor, Salt), Salt, Vinegar, Cider Vinegar, Modified Corn Starch.
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