Saltie Public Food Database

8"" Italian Creme Cake

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Brand Schnucks
UPC Code 041318310566
Data Source USDA

Nutrition Facts

Package Weight 1474 g
Serving Sizes 0.056 cake (82g)
cake
Calories 330
Total Fat 17g 22%
Saturated Fat 4.5g 23%
Cholesterol 35mg 12%
Sodium 230mg 10%
Total Carbohydrate 44g 16%
Dietary Fiber 1g 4%
Sugars 34g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.056 cake of 8"" Italian Creme Cake are 52% in carbs, 45% in fat, and 4% in protein.

carbs: 52%
fat: 45%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of 8"" Italian Creme Cake is 54%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of 8"" Italian Creme Cake is estimated to be 22%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Soybean Oil, Bleached Wheat Flour, Eggs, Water, Pasteurized Milk And Cream, Pecans, Palm Oil, Contains 2% Or Less Of The Following: Modified Food Starch, Coconut, Whey, Salt, Corn Starch, Wheat Gluten, Leavening (Baking Soda, Sodium Aluminum Phosphate), Natural And Artificial Flavor, Propylene Glycol Monoesters, Mono And Diglycerides, Sodium Stearoyl Lactylate, Nonfat Milk, Soy Lecithin, Cheese Culture, Carob Bean Gum, Beta Carotene (Color), Vitamin A Palmitate, Preservative (Sodium Benzoate), Guar Gum, Cherries, Corn Syrup, Citric Acid, Calcium Chloride, Red 40.

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