Saltie Public Food Database

Banana-a-peel'n Premium Ice Cream

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Brand Wegmans
UPC Code 077890321256
Data Source USDA

Nutrition Facts

Package Weight 1 PT/473 mL
Serving Sizes 0.5 cup (106g)
cup
Calories 310
Total Fat 18g 23%
Saturated Fat 10g 50%
Cholesterol 70mg 23%
Sodium 75mg 3%
Total Carbohydrate 35g 13%
Dietary Fiber 1g 4%
Sugars 31g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Banana-a-peel'n Premium Ice Cream are 44% in carbs, 51% in fat, and 5% in protein.

carbs: 44%
fat: 51%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Banana-a-peel'n Premium Ice Cream is 33%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Banana-a-peel'n Premium Ice Cream is estimated to be 46%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream, Skim Milk, Liquid Sugar, Banana Puree (Bananas, Sugar, Natural Flavor), Milk, Marshmallow Swirls (Water, Corn Syrup, Sugar, Modified Corn Starch, Titanium Dioxide [Color], Salt, Natural Flavor, Citric Acid), Fudge Ribbon (Powdered Sugar [Sugar, Corn Starch], Peanut Oil, Natural Cocoa, Chocolate Liquor, Salt, Soy Lecithin), Peanut Butter Cups (Sugar, Peanut Butter [Peanuts, Salt], Coconut Oil, Nonfat Milk, Milk, Cocoa [Processed With Alkali], Soy Lecithin, Natural Flavors), Egg Yolk, Citric Acid.

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