Saltie Public Food Database

Strawberry Marble Creme Cake

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UPC Code 078742288499
Data Source USDA

Nutrition Facts

Package Weight 44 oz/1.25 kg
Serving Sizes 0.062 cake (78g)
cake
Calories 290
Total Fat 14g 18%
Saturated Fat 2.5g 13%
Cholesterol 30mg 10%
Sodium 250mg 11%
Total Carbohydrate 38g 14%
Dietary Fiber 1g 4%
Sugars 22g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.062 cake of Strawberry Marble Creme Cake are 53% in carbs, 44% in fat, and 3% in protein.

carbs: 53%
fat: 44%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Strawberry Marble Creme Cake is 49%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Strawberry Marble Creme Cake is estimated to be 31%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Soybean Oil, Whole Eggs, Water, Corn Syrup Solids, Whey, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Powdered Cellulose, Distilled Monoglycerides, Salt, Emulsifier Blend (Propylene Glycol Ester Of Fatty Acids, Mono-diglycerides And Sodium Stearoyl Lactylate), Contains Less Than 2% Of: Sodium Propionate Preservative, Guar Gum, Soy Flour, Vegetable Oil (Palm Oil, Soybean Oil), Corn Syrup, Citric Acid, Rice Starch, Tapioca Starch, Vegetable Juice Color, Agar-agar, Locust Bean Gum, Mono And Diglycerides, Potassium Sorbate Preservative, Natural & Artificial Flavor, Xanthan Gum, Red 40, Blue 1, Wheat Flour, Cellulose Gum, Soy Lecithin, Beta Carotene Color.

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