Saltie Public Food Database

Black Pepper Wild Pink Salmon

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UPC Code 810981020504
Data Source USDA

Nutrition Facts

Package Weight 8 oz/227 g
Serving Sizes 0.5 pouch (57g)
pouch
Calories 90
Total Fat 4g 5%
Saturated Fat 1g 5%
Cholesterol 40mg 13%
Sodium 400mg 17%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 12g 24%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 pouch of Black Pepper Wild Pink Salmon are 0% in carbs, 43% in fat, and 57% in protein.

carbs: 0%
fat: 43%
protein: 57%

Carbs to Weight Ratio

The carbs to weight ratio of Black Pepper Wild Pink Salmon is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Black Pepper Wild Pink Salmon is estimated to be 72%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wild Pink Salmon, Organic Olive Oil, Kosher Salt, Organic Brown Sugar, Organic Garlic*, Organic Lemon Peel*, Organic Onion*, Organic Spices, Citric Acid, Natural Wood Smoke.

Also by Patagonia Provisions

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