Ice Cream Cups, Chocolate Sundae

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Brand Valu Time

UPC Code 011225092336

Data Source USDA

Nutrition Facts

Package Weight 36 fl oz/1.06 L

Serving Sizes 1 ice cream cup (49g)

ice cream cup

Calories 100

Total Fat 4g 5%

Saturated Fat 2.5g 13%

Cholesterol 15mg 5%

Sodium 35mg 2%

Total Carbohydrate 16g 6%

Dietary Fiber 0g 0%

Sugars 15g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 ice cream cup of Ice Cream Cups, Chocolate Sundae are 62% in carbs, 35% in fat, and 4% in protein.

carbs: 62%

fat: 35%

protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Ice Cream Cups, Chocolate Sundae is 33%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ice Cream Cups, Chocolate Sundae is estimated to be 57%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milkfat And Nonfat Milk, Fudge Sauce (Corn Syrup, Water, Cocoa, Sugar, Cocoa Processed With Alkali, Modified Corn Starch, Citric Acid, Salt, Potassium Sorbate (Preservative), Xanthan Gum, Vanillin), Corn Syrup, High Fructose Corn Syrup, Sugar Syrup, Whey, Buttermilk, Mono- And Diglycerides, Guar Gum, Xanthan Gum, Polysorbate 80, Artificial Flavor, Locust Bean Gum, And Carrageenan.