Saltie Public Food Database

Balsamic Vinegar Of Modena, Fig Glaze, Fig Glaze

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Brand Roland
UPC Code 041224763067
Data Source USDA

Nutrition Facts

Package Weight 5.1 fl oz/150 mL
Serving Sizes 1 tbsp (15ml)
tbsp
Calories 40
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 4mg 0%
Total Carbohydrate 10g 4%
Dietary Fiber 0g 0%
Sugars 6g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of Balsamic Vinegar Of Modena, Fig Glaze, Fig Glaze are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Balsamic Vinegar Of Modena, Fig Glaze, Fig Glaze is 67%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Balsamic Vinegar Of Modena, Fig Glaze, Fig Glaze is estimated to be 33%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Balsamic Vinegar Of Modena (""aceto Balsamico Di Modena P.g.i.""), Sugar, Dehydrated Glucose Syrup, Modified Corn Starch, Dehydrated Fig, Xanthan Gum Stabilizer, Natural Fig Flavor.

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