Saltie Public Food Database

Plain Greek Whole Milk Yogurt

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Brand Meijer
UPC Code 719283535962
Data Source USDA

Nutrition Facts

Package Weight 32 oz/2 lbs/907 g
Serving Size 170g
g
Calories 170
Total Fat 9g 12%
Saturated Fat 5g 25%
Cholesterol 36mg 12%
Sodium 60mg 3%
Total Carbohydrate 7g 3%
Dietary Fiber 0g 0%
Sugars 6g
Protein 16g 32%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 170 g of Plain Greek Whole Milk Yogurt are 16% in carbs, 47% in fat, and 37% in protein.

carbs: 16%
fat: 47%
protein: 37%

Carbs to Weight Ratio

The carbs to weight ratio of Plain Greek Whole Milk Yogurt is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Plain Greek Whole Milk Yogurt is estimated to be 81%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cultured Milk.

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