Teriyaki Rub
🍽
UPC Code
852098001557
Data Source
USDA
Package Weight
4 oz/113.4 g
Serving Sizes
1/4 tsp (0.8g)
Calories
10
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
510mg
22%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
1g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1/4 tsp of Teriyaki Rub are
100% in carbs, 0% in fat, and 0% in protein.
carbs:
100%
fat:
0%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Teriyaki Rub is Infinity%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Teriyaki Rub is estimated to be -Infinity%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sea Salt, Sugar, Maltodextrin, Soy Sauce (Soybeans, Salt), Dehydrated Onion & Garlic, Sesame Seeds, Yeast Extract, Ginger, Natural Flavors, Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor, Sulfiting Agent), Sherry Wine Solids, Natural Flavors, Mushroom Powder, And Less Than 2% Soybean Oil & Silicon Dioxide To Prevent Caking.
Other Foods