This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Syrup, Sugar, Vegetable Oil (Palm Oil, Soybean Oil And Cottonseed Oil), Water, High Fructose Corn Syrup, Cocoa (Natural And Processed With Alkali), Wheat Flour, Contains 2% Or Less Of Each Of The Following: Corn Syrup Solids, Mono- And Diglycerides, Sorbitol, Polysorbate 60, Egg Yolks, Egg Whites, Soy Lecithin, Salt, Modified Corn Starch, Leavening (Baking Soda, Sodium Aluminum Sulfate, Corn Starch, Calcium Sulfate, Monocalcium Phosphate), Eggs, Natural And Artificial Flavors, Calcium Phosphate, Chocolate Liquor, Cellulose Gum, Enzymes, Calcium Carbonate, Calcium Sulfate, Caramel Color, Dextrose, Agar, Sodium Hexametaphosphate, Locust Bean Gum, Sorbic Acid (To Retard Spoilage), Topped With Candy Sprinkles (Sugar, Rice Flour, Partially Hydrogenated Vegetable Oil [Cottonseed And/or Soybean], Corn Starch, Gum Arabic, Cellulose Gum, Confectioners Glaze, Carrageenan, Yellow #6, Soy Lecithin, Blue #1, Titanium Dioxide [Color], Red #40, Yellow #5, Artificial Flavor).