Saltie Public Food Database

No Bake Candy Cane Cheesecake Dessert Kit, Candy Cane

🧀
Brand Jell-o
UPC Code 043000048450
Data Source USDA

Nutrition Facts

Serving Size 50g
g
Calories 210
Total Fat 6g 8%
Saturated Fat 2.5g 13%
Cholesterol 0mg 0%
Sodium 300mg 13%
Total Carbohydrate 40g 15%
Dietary Fiber 1g 4%
Sugars 26g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 50 g of No Bake Candy Cane Cheesecake Dessert Kit, Candy Cane are 72% in carbs, 24% in fat, and 4% in protein.

carbs: 72%
fat: 24%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of No Bake Candy Cane Cheesecake Dessert Kit, Candy Cane is 80%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of No Bake Candy Cane Cheesecake Dessert Kit, Candy Cane is estimated to be 4%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Filling Mix (Sugar, Dextrose, Modified Cornstarch, Palm Kernel Oil, Corn Syrup Solids, Contains Less Than 2% Of Calcium Sulfate, Propylene Glycol Monostearate, Sodium Caseinate [From Milk], Acetylated Monoglycerides, Disodium Phosphate, Tetrasodium Pyrophosphate, Modified Cellulose, Salt, Mono- And Diglycerides, Natural And Artificial Flavor, Skim Milk, Cellulose Gel, Cellulose Gum, Red 40, Blue 1); Crust Mix (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Sugar, Canola Oil, Cocoa [Processed With Alkali], High Fructose Corn Syrup, Contains Less Than 2% Of Chocolate, Leavening [Baking Soda And/or Calcium Phosphate], Salt, Soy Lecithin, Artificial Flavor);candy Sprinkles (Sugar, Rice Flour, Palm Oil, Contains Less Than 2% Of Natural And Artificial Flavor, Artificial Color, Carrageenan, Cellulose Gum, Red 40 Lake).

Also by Jell-o

Other Foods