Saltie Public Food Database

Crispy Thin Crust Pizza, White Cheese

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Brand Hannaford
UPC Code 041268199402
Data Source USDA

Nutrition Facts

Package Weight 11.9 oz/337 g
Serving Sizes 0.5 pizza (168g)
pizza
Calories 450
Total Fat 25g 32%
Saturated Fat 12g 60%
Cholesterol 50mg 17%
Sodium 800mg 35%
Total Carbohydrate 36g 13%
Dietary Fiber 2g 7%
Sugars 1g
Protein 21g 42%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 pizza of Crispy Thin Crust Pizza, White Cheese are 32% in carbs, 50% in fat, and 19% in protein.

carbs: 32%
fat: 50%
protein: 19%

Carbs to Weight Ratio

The carbs to weight ratio of Crispy Thin Crust Pizza, White Cheese is 21%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Crispy Thin Crust Pizza, White Cheese is estimated to be 51%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Toppings: Cheeses (Low Moisture Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Low Moisture Part-skim Mozzarella Cheese [Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes], Fontina Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Romano Made From Cow's Milk [Pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Spinach, Olive Oil, Salt, Garlic Powder. Crust: Wheat Flour, Water, Soybean Oil, Palm Oil, Yeast, Wheat Protein Isolate (Wheat Gluten, Lactic Acid), White Corn Meal, Natural Flavor, Beta Carotene (Color), Dextrose, Salt.

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