Saltie Public Food Database

Butter Pecan Premium Ice Cream

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Brand Purple Cow
UPC Code 719283525314
Data Source USDA

Nutrition Facts

Package Weight 4 fl oz/118 mL
Serving Sizes 1 unit (67g)
unit
Calories 160
Total Fat 10g 13%
Saturated Fat 4.5g 23%
Cholesterol 25mg 8%
Sodium 65mg 3%
Total Carbohydrate 16g 6%
Dietary Fiber 0g 0%
Sugars 14g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 unit of Butter Pecan Premium Ice Cream are 40% in carbs, 56% in fat, and 5% in protein.

carbs: 40%
fat: 56%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Butter Pecan Premium Ice Cream is 24%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Butter Pecan Premium Ice Cream is estimated to be 58%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Buttermilk, Sugar, Pecans, Whey, Corn Syrup, Skim Milk, Contains 2% Or Less Of Natural Flavors, Cottonseed Oil, Mono And Diglycerides, Carob Bean Gum, Guar Gum, Tara Gum, Citric Acid, Salt, Cellulose Gel, Cellulose Gum, Carrageenan, Caramel Color.

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