Batter Dipped Chicken Breast Tenders

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Brand Tyson

UPC Code 023700023612

Data Source USDA

Nutrition Facts

Package Weight 13.25 oz/375 g

Serving Sizes 4 pieces (80g)

pieces

Calories 190

Total Fat 12g 15%

Saturated Fat 2.5g 13%

Cholesterol 20mg 7%

Sodium 420mg 18%

Total Carbohydrate 12g 4%

Dietary Fiber 3g 11%

Sugars 0g

Protein 9g 18%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 pieces of Batter Dipped Chicken Breast Tenders are 25% in carbs, 56% in fat, and 19% in protein.

carbs: 25%

fat: 56%

protein: 19%

Carbs to Weight Ratio

The carbs to weight ratio of Batter Dipped Chicken Breast Tenders is 15%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Batter Dipped Chicken Breast Tenders is estimated to be 59%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicken Breast With Rib Meat, Water, Wheat Flour, Yellow Corn Flour, Rice Flour, Contains 2% Or Less Of The Following: Corn Starch, Cream Of Tartar, Expeller Pressed Canola Oil, Garlic Powder, Maltodextrin, Natural Flavorings, Onion Powder, Salt, Sodium Bicarbonate, Spices, Sugar, Xanthan Gum, Yeast. Fried In Vegetable Oil.