Low Fat Mayonnaise Dressing

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Brand Best Foods

UPC Code 048001213425

Data Source USDA

Nutrition Facts

Package Weight 15 fl oz/443 mL

Serving Sizes 1 tbsp (15g)

tbsp

Calories 15

Total Fat 1g 1%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 130mg 6%

Total Carbohydrate 2g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 0g 0%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of Low Fat Mayonnaise Dressing are 47% in carbs, 53% in fat, and 0% in protein.

carbs: 47%

fat: 53%

protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Low Fat Mayonnaise Dressing is 13%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Low Fat Mayonnaise Dressing is estimated to be 80%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Modified Corn Starch, Soybean Oil, High Fructose Corn Syrup, Egg Whites, Salt, Vinegar, Sugar, Xanthan Gum, Lemon And Lime Peel Fibers (Lemon Peel Fiber And Lime Peel Fiber), Colors Added, Sodium Benzoate And Calcium Disodium Edta (Used To Protect Quality) (Sodium Benzoate (Used To Protect Quality), Calcium Disodium Edta (Used To Protect Quality)), Lactic Acid, Phosphoric Acid, Natural Flavors, Extractives Of Paprika. *Ingredients Not In Mayonnaise