Premium Ice Cream, Fox Fudge Freak-out

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Brand Dean's

UPC Code 041900066581

Data Source USDA

Nutrition Facts

Package Weight 1.5 Quart/1.42 L

Serving Sizes 0.5 cup (68g)

cup

Calories 180

Total Fat 10g 13%

Saturated Fat 5g 25%

Cholesterol 20mg 7%

Sodium 65mg 3%

Total Carbohydrate 22g 8%

Dietary Fiber 1g 4%

Sugars 16g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Premium Ice Cream, Fox Fudge Freak-out are 46% in carbs, 47% in fat, and 6% in protein.

carbs: 46%

fat: 47%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Premium Ice Cream, Fox Fudge Freak-out is 32%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Premium Ice Cream, Fox Fudge Freak-out is estimated to be 49%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milkfat And Nonfat Milk, Chocolate Fudge [Powdered Sugar, Peanut Oil, Cocoa (Processed With Alkali), Dextrose, Nonfat Dry Milk, Cocoa, Salt, Soy Lecithin], Sugar, Corn Syrup, Fudge Pieces {White Coating [Sugar, Partially Hydrogenated Palm Kernel And Palm Oils, Reduced Mineral Whey Powder, Whole Milk Powder, Nonfat Dry Milk, Soy Lecithin, Salt], Cookies [Sugar, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Vegetable Shortening (Soybean And/or Cottonseed Oils), Cocoa Processed With Alkali, Corn Flour, Invert Sugar, Corn Starch-modified, Chocolate Liquor, Leavening Agents (Sodium Bicarbonate, Ammonium Bicarbonate, Monocalcium Phosphate), Caramel Color, Salt, Artificial Flavors, Soy Lecithin]}, High Fructose Corn Syrup, Cocoa (Processed With Alkali), Whey, Contains Less Than 2% Of Cellulose Gum, Guar Gum, Carrageenan, Mono And Diglycerides.