Saltie Public Food Database

Frosted Strawberry Milkshake Flavored Toaster Pastries

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Brand Pop-tarts
UPC Code 038000176517
Data Source USDA

Nutrition Facts

Package Weight 14.1 OZ/400 g
Serving Sizes 1 pastry (100g)
pastry
Calories 400
Total Fat 11g 14%
Saturated Fat 4g 20%
Cholesterol 0mg 0%
Sodium 400mg 17%
Total Carbohydrate 71g 26%
Dietary Fiber 1g 4%
Sugars 29g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 pastry of Frosted Strawberry Milkshake Flavored Toaster Pastries are 71% in carbs, 25% in fat, and 4% in protein.

carbs: 71%
fat: 25%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Frosted Strawberry Milkshake Flavored Toaster Pastries is 71%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Frosted Strawberry Milkshake Flavored Toaster Pastries is estimated to be 14%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Corn Syrup, Soybean And Palm Oil (With Tbhq For Freshness), High Fructose Corn Syrup, Sugar, Dextrose, Contains Two Percent Or Less Of Modified Corn Starch, Salt, Cornstarch, Cream, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Freeze Dried Strawberries, Hydrogenated Palm Kernel Oil, Soy Lecithin, Gelatin, Color Added, Xanthan Gum, Natural And Artificial Flavors, Datem, Strawberry Juice Concentrate, Red 40, Yellow 5, Yellow 6, Blue 1, Carnauba Wax, Blue 2.

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