Clam Chowder Soup
🍜
UPC Code
850514005523
Data Source
USDA
Package Weight
8 oz/226 g
Serving Sizes
1 cup (226.8g)
Calories
91
Total Fat
2g
3%
Saturated Fat
1g
5%
Cholesterol
9mg
3%
Sodium
810mg
35%
Total Carbohydrate
13g
5%
Dietary Fiber
0.9g
3%
Sugars
2g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Clam Chowder Soup are
58% in carbs, 20% in fat, and 22% in protein.
carbs:
58%
fat:
20%
protein:
22%
Carbs to Weight Ratio
The carbs to weight ratio of Clam Chowder Soup is 6%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Clam Chowder Soup is estimated to be 91%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Filtered Water, Potatoes, Clams (Ocean Clams, Sea Clams, Razor Clams, And Clam Juice, Salt, Sodium Tripolyphosphate (To Retain Natural Juices), Clam Flavor (Dried Soy Sauce, Soybeans, Salt), Clam Extract (Maltodextrin, Partially Hydrogenated Soybean Oil), Dextrose, Sodium Erythorbate (To Protect Flavor), Disodium Inosinate/disodium Guanylate (To Enhance Flavor), Calcium Disodium Edta (To Protect Color)), Onion, Celery, Clam Stock Base (Clams (Cooked Clams Including Natural Juices), Salt, Butter (Cream, Salt), Yeast Extract, Dextrose, Corn Starch, Potato Starch, Clam Juice, Maltodextrin, Onion Powder, Natural Flavoring, And Rice Flour), Food Starch-modified, Wheat Flour, Contains Less Than 2% Of Butter, Canola Oil, Spices.
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