Mild Pad Thai Sauce

🥫

Brand Thai Kitchen

UPC Code 737628005109

Data Source USDA

Nutrition Facts

Package Weight 8 fl oz/236 mL

Serving Sizes 2 tbsp (30ml)

tbsp

Calories 70

Total Fat 1g 1%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 669mg 29%

Total Carbohydrate 16g 6%

Dietary Fiber 0g 0%

Sugars 13g

Protein 0g 0%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Mild Pad Thai Sauce are 88% in carbs, 12% in fat, and 0% in protein.

carbs: 88%

fat: 12%

protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Mild Pad Thai Sauce is 53%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mild Pad Thai Sauce is estimated to be 43%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Water, Rice Vinegar (Glucose Syrup, Water, Rice, Sugar, Starter Culture), Fish Sauce (Anchovy Extract (Fish), Salt, Sugar), Preserved Radish (Radish, Sugar, Salt), Tamarind, Tomato Paste, Chives, Salt, Soybean Oil, Garlic, Shallot, Modified Tapioca Starch, Red Chili Pepper, Citric Acid, Xanthan Gum & Extractives Of Paprika.