Saltie Public Food Database

Frank, Beef Jalapeno Cheddar

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UPC Code 054500193700
Data Source USDA

Nutrition Facts

Package Weight 14 oz/396 g
Serving Sizes 1 frank (57g)
frank
Calories 170
Total Fat 15g 19%
Saturated Fat 7g 35%
Cholesterol 35mg 12%
Sodium 621mg 27%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 8g 16%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 frank of Frank, Beef Jalapeno Cheddar are 5% in carbs, 77% in fat, and 18% in protein.

carbs: 5%
fat: 77%
protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Frank, Beef Jalapeno Cheddar is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Frank, Beef Jalapeno Cheddar is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef, Water, Pasteurized Process Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Cream, Sodium Phosphate, Salt, Vegetable Color [Annatto And Paprika Extract], Natamycin [A Natural Mold Inhibitor]), Corn Syrup. Contains 2% Or Less: Salt, Flavor, Dried Vinegar*, Dextrose Celery Juice Powder*, Maltodextrin, Yeast Extract, Cherry Powder*, Dehydrated Jalapeno.

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