Mini Pound Cake

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Brand 7 Select

UPC Code 052548615161

Data Source USDA

Nutrition Facts

Package Weight 3.54 oz/100 g

Serving Sizes 1 piece (50g)

piece

Calories 180

Total Fat 9g 12%

Saturated Fat 2g 10%

Cholesterol 40mg 13%

Sodium 190mg 8%

Total Carbohydrate 23g 8%

Dietary Fiber 0g 0%

Sugars 12g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 piece of Mini Pound Cake are 51% in carbs, 45% in fat, and 4% in protein.

carbs: 51%

fat: 45%

protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Mini Pound Cake is 46%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mini Pound Cake is estimated to be 32%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour, Sugar, Liquid Whole Egg, Water, Canola Oil, Shortening (Palm Oil, Soy Oil), Modified Corn Starch, Modified Milk Ingredients, Baking Powder, Salt, Wheat Starch, Carboxymethylcellulose, Mono And Diglycerides, Gum Arabic, Amylase, Protease, Lipase, Preservatives (Potassium Sorbate, Sodium Propionate) And Artificial Flavor.