Japanese Stir Fry Yakisoba Sauce
🥫
UPC Code
780244101007
Data Source
USDA
Package Weight
14 oz/397 g
Serving Sizes
1 tbsp (19g)
Calories
35
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
680mg
30%
Total Carbohydrate
8g
3%
Dietary Fiber
0g
0%
Sugars
7g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 tbsp of Japanese Stir Fry Yakisoba Sauce are
100% in carbs, 0% in fat, and 0% in protein.
carbs:
100%
fat:
0%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Japanese Stir Fry Yakisoba Sauce is 42%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Japanese Stir Fry Yakisoba Sauce is estimated to be 58%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Dextrose, Molasses, Sugar, White Distilled Vinegar, Salt, Gluten Free Soy Sauce (Water, Soybeans And Salt), Hydrolyzed Soy Protein, Tomato Paste, Modified Corn Starch, Spices, Concentrated Raisin Juice, Concentrated Date Juice, Carrot Puree, Yeast Extract, Apple Puree, Garlic Puree, Onion Paste, Peach Puree, Xanthan Gum.
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