Saltie Public Food Database

Pink Snowballs Snack Cakes

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Brand Great Value
UPC Code 078742241999
Data Source USDA

Nutrition Facts

Package Weight 25.2 oz/714 g
Serving Sizes 1 snowball (60g)
snowball
Calories 210
Total Fat 5g 6%
Saturated Fat 2.5g 13%
Cholesterol 5mg 2%
Sodium 230mg 10%
Total Carbohydrate 38g 14%
Dietary Fiber 2g 7%
Sugars 24g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 snowball of Pink Snowballs Snack Cakes are 74% in carbs, 22% in fat, and 4% in protein.

carbs: 74%
fat: 22%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Pink Snowballs Snack Cakes is 63%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pink Snowballs Snack Cakes is estimated to be 25%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Corn Syrup, High Fructose Corn Syrup, Water, Sugar, Unbleached And Bleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Coconut (With Sodium Metabisulfite To Preserve Whiteness), Vegetable Oils (Soybean Oil, Palm Oil), Contains 2% Or Less Of Each Of The Following: Cocoa (Processed With Alkali), Gelatin, Eggs, Dextrose, Leavening Blend (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Modified Cornstarch, Cornstarch, Corn Flour, Mono- And Diglycerides, Salt, Wheat Starch, Sodium Stearoyl Lactylate, Natural And Artificial Flavors, Wheat Gluten, Potato Starch, Polysorbate 60, Propylene Glycol, Monoester, Datem, Monoglycerides, Wheat Flour, Sodium Alginate, Soy Lecithin, Sorbitan Monostearate, Maltodextrin, Sunflower Lecithin, Xanthan Gum, Beta-carotene (Color), Guar Gum, Tricalcium Phosphate, Ascorbic Acid, Enzymes, Citric Acid, Caramel Color, Potassium Sorbate And Sorbic Acid (To Retard Spoilage). If Pink, Contains: Colored With Vegetable Juice, Fd&c Red #40 Aluminum Lake.

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