Saltie Public Food Database

Creme Cake, Orange Supreme

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Brand B.c. Bundt
UPC Code 016289641476
Data Source USDA

Nutrition Facts

Package Weight 12 oz
Serving Sizes 2 slices (68g)
slices
Calories 210
Total Fat 8g 10%
Saturated Fat 1g 5%
Cholesterol 50mg 17%
Sodium 330mg 14%
Total Carbohydrate 32g 12%
Dietary Fiber 0g 0%
Sugars 17g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 slices of Creme Cake, Orange Supreme are 60% in carbs, 34% in fat, and 6% in protein.

carbs: 60%
fat: 34%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Creme Cake, Orange Supreme is 47%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Creme Cake, Orange Supreme is estimated to be 37%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Enriched Wheat Flour Bleached (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Water, Soybean Oil, Modified Food Starch, Dry Whey, Oranges, Propylene Glycol Mono & Diesters With Bht & Citric Acid (Preservatives), Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Vital Wheat Gluten, Salt, Contains 2% Or Less Of: Corn Oil, Calcium Acetate, Soy Flour, Calcium Silicate, Mono & Diglycerides, Corn Starch, Sorbitan Monostearate, Sodium Stearoyl Lactylate, Nonfat Milk Solids, Dextrose, Alpha Tocopherols, Calcium Propionate & Sodium Propionate (Preservative), Guar Gum, Xanthan Gum, Brown Sugar, Polysorbate 60, Soy Lecithin, Natural & Artificial Flavor, Wheat Starch, Beta Carotene (Color), Artificial Color (Yellow 5 & 6).

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