Saltie Public Food Database

Buttermilk Ranch Dressing

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Brand Marie's
UPC Code 071840090117
Data Source USDA

Nutrition Facts

Package Weight 11.5 fl oz/340 mL
Serving Sizes 2 tbsp (29g)
tbsp
Calories 150
Total Fat 16g 21%
Saturated Fat 2.5g 13%
Cholesterol 5mg 2%
Sodium 260mg 11%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Buttermilk Ranch Dressing are 3% in carbs, 97% in fat, and 0% in protein.

carbs: 3%
fat: 97%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Buttermilk Ranch Dressing is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Buttermilk Ranch Dressing is estimated to be 41%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Soybean Oil, Water, Distilled Vinegar, Sugar, Salt, Egg Yolks, Contains Less Than 2% Of Buttermilk Solids, Nonfat Dry Milk, Spices, Garlic*, Onion*, Garlic Juice, Natural Flavor, Lemon Juice Concentrate, Xanthan Gum, Parsley.

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