Cheese With Garlic Texas Toast
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UPC Code
078742105345
Data Source
USDA
Package Weight
13.5 oz/383 g
Serving Sizes
1 slice (48g)
Calories
160
Total Fat
8g
10%
Saturated Fat
2.5g
13%
Cholesterol
5mg
2%
Sodium
320mg
14%
Total Carbohydrate
17g
6%
Dietary Fiber
1g
4%
Sugars
1g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 slice of Cheese With Garlic Texas Toast are
43% in carbs, 45% in fat, and 13% in protein.
carbs:
43%
fat:
45%
protein:
13%
Carbs to Weight Ratio
The carbs to weight ratio of Cheese With Garlic Texas Toast is 35%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cheese With Garlic Texas Toast is estimated to be 38%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Bread: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Yeast, Sugar, Salt, Calcium Propionate (Preservative), Enzymes, Ascorbic Acid. Spread: Soybean Oil, Water, Palm Oil, Dehydrated Garlic, Salt, Monoglycerides Of Fatty Acids, Natural Flavors, Crushed Garlic (Garlic, Citric Acid [Preservative]), Dehydrated Parsley, Whey Powder (Milk), Soy Lecithin, Beta-carotene Color. Shredded Cheese Topping: Mozzarella Cheese (Pasteurized Milk, Bacterial Culture, Salt, Enzymes), Provolone Cheese With Smoke Flavor Added (Pasteurized Milk, Bacterial Culture, Salt, Enzymes, Natural Smoke Flavor), Parmesan Cheese (Pasteurized Milk, Bacterial Culture, Salt, Enzymes), Powdered Cellulose.
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