Saltie Public Food Database

Gluten Free Marshmallow Treats

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UPC Code 077890406885
Data Source USDA

Nutrition Facts

Serving Sizes 0.0625 pan (35g)
pan
Calories 140
Total Fat 3g 4%
Saturated Fat 2g 10%
Cholesterol 10mg 3%
Sodium 95mg 4%
Total Carbohydrate 27g 10%
Dietary Fiber 0g 0%
Sugars 14g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.0625 pan of Gluten Free Marshmallow Treats are 78% in carbs, 19% in fat, and 3% in protein.

carbs: 78%
fat: 19%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Gluten Free Marshmallow Treats is 77%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Gluten Free Marshmallow Treats is estimated to be 11%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Marshmallows (Corn Syrup, Sugar, Modified Cornstarch, Water, Gelatin), Gluten Free Crisp Rice (Rice, Sugar, Corn Syrup, Salt, Riboflavin [Vitamin B2], Niacinamide, Ferric Orthophosphate [Iron], Zinc Oxide [Zinc]), Butter (Cream, Salt), Corn Syrup, Sugar.

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