Organics, Vegetarian Chili
🌶️
UPC Code
041220992553
Data Source
USDA
Package Weight
15.1 oz/427 g
Serving Sizes
1 cup (258g)
Calories
201
Total Fat
1g
1%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
539mg
23%
Total Carbohydrate
36.1g
13%
Dietary Fiber
9g
32%
Sugars
8g
Protein
10g
20%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Organics, Vegetarian Chili are
75% in carbs, 5% in fat, and 21% in protein.
carbs:
75%
fat:
5%
protein:
21%
Carbs to Weight Ratio
The carbs to weight ratio of Organics, Vegetarian Chili is 14%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Organics, Vegetarian Chili is estimated to be 82%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Organic Crushed Tomatoes, Organic Red Kidney Beans, Organic Pinto Beans, Organic Diced Tomatoes (Tomatoes*, Tomato Juice*, Citric Acid, Calcium Chloride), Organic Carrots, Organic Red Bell Peppers, Organic Corn, Organic Concentrated Tomato Paste, Organic Celery, Organic Black Beans, Organic Dehydrated Onions, Organic Corn Starch, Organic Sugar, Sea Salt, Organic Spices, Organic Garlic Powder, Organic Jalapeno Pepper, Organic Seasoning (Spices*, Sea Salt, Garlic*, Silicon Dioxide), Annatto Color, Citric Acid.
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