Saltie Public Food Database

Mild Smoked Sausage

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Brand Bryant's
UPC Code 043489725002
Data Source USDA

Nutrition Facts

Package Weight 16 oz/1 lbs/454 g
Serving Sizes 2 oz (57g)
oz
Calories 90
Total Fat 4.5g 6%
Saturated Fat 1g 5%
Cholesterol 45mg 15%
Sodium 460mg 20%
Total Carbohydrate 1g 0%
Dietary Fiber 1g 4%
Sugars 0g
Protein 11g 22%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oz of Mild Smoked Sausage are 5% in carbs, 46% in fat, and 50% in protein.

carbs: 5%
fat: 46%
protein: 50%

Carbs to Weight Ratio

The carbs to weight ratio of Mild Smoked Sausage is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mild Smoked Sausage is estimated to be 71%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Water, Salt, And Up To 2% Of The Following: Isolated Oat Products, Corn Syrup, Spice, Sodium Phosphate, Sodium Acetate Flavoring, Sugar, Dextrose, Sodium Ascorbate Citric Acid, Sodium Citrate, Sodium Nitrite. Stuffed In Hog Casing.

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