Dairy Free Cole Slaw
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UPC Code
030034038229
Data Source
USDA
Package Weight
14 oz/397 g
Serving Sizes
1/2 cup (116g)
Calories
240
Total Fat
18g
23%
Saturated Fat
3g
15%
Cholesterol
15mg
5%
Sodium
350mg
15%
Total Carbohydrate
18g
7%
Dietary Fiber
2g
7%
Sugars
16g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1/2 cup of Dairy Free Cole Slaw are
30% in carbs, 68% in fat, and 2% in protein.
carbs:
30%
fat:
68%
protein:
2%
Carbs to Weight Ratio
The carbs to weight ratio of Dairy Free Cole Slaw is 16%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Dairy Free Cole Slaw is estimated to be 68%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cabbage, Soybean Oil, Sugar, Contains Less Than 2% Of Eggs, Carrots, Water, Egg Yolks (Egg Yolks, Salt), Salt, White Distilled Vinegar, Erythorbic Acid (To Retain Color), Sorbic Acid (As A Preservative), Xanthan Gum, Lemon Juice Concentrate, Citric Acid, Paprika (Color).
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