Ripple Potato Chips, Cheddar & Sour Cream, Cheddar & Sour Cream

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Brand Krause Gentle Corporation

UPC Code 708615006324

Data Source USDA

Nutrition Facts

Serving Sizes 1 oz (28g)

Calories 150

Total Fat 10g 13%

Saturated Fat 1.5g 8%

Cholesterol 0mg 0%

Sodium 190mg 8%

Total Carbohydrate 15g 5%

Dietary Fiber 1g 4%

Sugars 2g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Ripple Potato Chips, Cheddar & Sour Cream, Cheddar & Sour Cream are 38% in carbs, 57% in fat, and 5% in protein.

carbs: 38%

fat: 57%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Ripple Potato Chips, Cheddar & Sour Cream, Cheddar & Sour Cream is 54%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ripple Potato Chips, Cheddar & Sour Cream, Cheddar & Sour Cream is estimated to be 4%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Potatoes, Vegetable Oil (Contains One Or More Of The Following: Corn, Sunflower Or Canola Oil), Whey Powder, Salt, Buttermilk Powder, Whey Protein Concentrate, Onion Powder, Maltodextrin (From Corn), Sour Cream (Cream, Nonfat Milk, Cultures), Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Yeast Extract, Natural Flavor, Annatto (Color), Nonfat Dry Milk, Citric Acid, Garlic Powder, Natural Flavor, Anhydrous Milkfat, Paprika Oleoresin (Color), Cream, Blue Cheese (Milk, Cultures, Salt, Enzymes).