Rum Raisin Holiday Bread

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Brand Jenny Lee

UPC Code 091296269714

Data Source USDA

Nutrition Facts

Package Weight 9 oz/255 g

Serving Sizes 0.95 oz (27g)

Calories 100

Total Fat 3g 4%

Saturated Fat 1g 5%

Cholesterol 5mg 2%

Sodium 90mg 4%

Total Carbohydrate 16g 6%

Dietary Fiber 1g 4%

Sugars 7g

Protein 0g 0%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.95 oz of Rum Raisin Holiday Bread are 70% in carbs, 30% in fat, and 0% in protein.

carbs: 70%

fat: 30%

protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Rum Raisin Holiday Bread is 59%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Rum Raisin Holiday Bread is estimated to be 30%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Golden Raisins, Sugar, Wheat Flour, Soybean Oil With Citric Acid Preservative, Palm Oil-butter Blend (Butter (Milk), Palm Oil, Soybean Oil, Water, Salt, Mono & Diglycerides, Annatto Extract Color, Natural Flavor, Vitamin A Palmitate), Eggs, Spiced Rum Contains Less Than 2% Of Each Of The Following: Whey (Milk), Cinnamon, Salt, Yeast, Sorbitan Monostearate, Corn Starch, Calcium Sulfate, Enzymes, Ascorbic Acid Added As A Dough Conditioner.