Salted Caramel Apple Pie
🍎
UPC Code
869204000120
Data Source
USDA
Serving Sizes
1 pie (119g)
Calories
330
Total Fat
15.9g
20%
Saturated Fat
4.5g
23%
Cholesterol
0mg
0%
Sodium
370mg
16%
Total Carbohydrate
43g
16%
Dietary Fiber
2g
7%
Sugars
18g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 pie of Salted Caramel Apple Pie are
53% in carbs, 44% in fat, and 4% in protein.
carbs:
53%
fat:
44%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Salted Caramel Apple Pie is 36%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Salted Caramel Apple Pie is estimated to be 48%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Apples, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Beer, Vegetable Shortening (Partially Hydrogenated Soybean Oil And Cottonseed Oil), Sugar, Caramel (Corn Syrup, Water), Sweetened Condensed Milk (Condensed Milk, Sugar), High Fructose Corn Syrup, Sugar, Butter (Cream, Salt), Less Than 2% Of Modified Corn Starch, Salt, Sodium Alginate, Soy Lecithin, Xanthan Gum, Molasses, Caramel Color, Barley Malt Extract, Propylene Glycol, Natural And Artificial Flavors), Potato Starch, Lemon Juice, Corn Syrup (Light Corn Syrup, High Fructose Corn Syrup, Salt, Vanilla), Salt, Egg, Spices.
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