Real Ice Cream, Chocolate Chip Cookie Dough

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Brand Ahold

UPC Code 688267112577

Data Source USDA

Nutrition Facts

Package Weight 48 fl oz/1.5 Quart/1.41 L

Serving Sizes 0.5 cup (68g)

cup

Calories 160

Total Fat 8g 10%

Saturated Fat 5g 25%

Cholesterol 30mg 10%

Sodium 50mg 2%

Total Carbohydrate 20g 7%

Dietary Fiber 0g 0%

Sugars 14g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Real Ice Cream, Chocolate Chip Cookie Dough are 50% in carbs, 45% in fat, and 5% in protein.

carbs: 50%

fat: 45%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Real Ice Cream, Chocolate Chip Cookie Dough is 29%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Real Ice Cream, Chocolate Chip Cookie Dough is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milkfat And Nonfat Milk, Sugar, Chocolate Chip Cookie Dough (Cookie Dough [Wheat Flour, Sugar, Brown Sugar {Sugar, Molasses}, Margarine {Soybean Oil, Partially Hydrogenated Soybean Oil, Water, Salt, Whey, Mono- And Diglycerides, Soy Lecithin, Natural And Artificial Flavors, Beta Carotene (Color), Vitamin A Palmitate)], Chocolate Chips [Sugar, Chocolate, Cocoa Butter, Soy Lecithin, Artificial Flavor], Water, Natural Flavors, Salt, Baking Soda), Corn Syrup, Chocolate Chips (Sugar, Chocolate, Cocoa Butter, Soy Lecithin, Artificial Flavor), Contains Less Than 2% Of: Whey, Brown Sugar, High Fructose Corn Syrup, Natural And Artificial Flavors, Molasses, Mono- And Diglycerides, Cellulose Gum, Guar Gum, Carrageenan, Annatto (Color), Salt.