Bursting Cheddar Cheese Baked Cheese Snacks
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UPC Code
024100103850
Data Source
USDA
Package Weight
8 oz/226 g
Serving Sizes
1 oz (28g)
Calories
140
Total Fat
8g
10%
Saturated Fat
3.5g
18%
Cholesterol
5mg
2%
Sodium
280mg
12%
Total Carbohydrate
16g
6%
Dietary Fiber
1g
4%
Sugars
1g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 oz of Bursting Cheddar Cheese Baked Cheese Snacks are
44% in carbs, 50% in fat, and 6% in protein.
carbs:
44%
fat:
50%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Bursting Cheddar Cheese Baked Cheese Snacks is 57%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Bursting Cheddar Cheese Baked Cheese Snacks is estimated to be 7%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Wheat Flour, Vegetable Oil (Palm, Palm Kernel, And Soybean Oil With Tbhq For Freshness(, Degerminated Yellow Corn Meal, Whey, Cheddar Cheese (Cultured Milk, Salt, Enzymes), Contains 2% Or Less Of Salt, Oat Fiber, Lactic Acid, Monosodium Glutamate, Whey Protein Concentrate, Lactose, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Sugar, Maltodextrin, Lactic Acid Powder (Modified Corn Starch, Lactic Acid), Disodium Phosphate, Annatto Color, Paprika Oleoresin For Color, Natural Flavor, Citric Acid, Disodium Inosinate, Disodium Guanylate, Paprika Extract (For Color), Iron, Zinc Oxide, Niacinamide, Vitamin B1 (Thiamin Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.
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