Golden Egg Pappardelle
🥚
UPC Code
8188040631018
Data Source
USDA
Calories
220
Total Fat
1.5g
2%
Saturated Fat
0g
0%
Cholesterol
30mg
10%
Sodium
0mg
0%
Total Carbohydrate
41g
15%
Dietary Fiber
2g
7%
Sugars
1g
Protein
8g
16%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 oz of Golden Egg Pappardelle are
78% in carbs, 6% in fat, and 15% in protein.
carbs:
78%
fat:
6%
protein:
15%
Carbs to Weight Ratio
The carbs to weight ratio of Golden Egg Pappardelle is 73%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Golden Egg Pappardelle is estimated to be 10%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Durum Flour (Durum Wheat, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Dried Whole Eggs, Beta Carotene (Color).
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