Saltie Public Food Database

Jelly Jumble Jelly Candy

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UPC Code 041420102981
Data Source USDA

Nutrition Facts

Package Weight 16 oz/454 g
Serving Sizes 0.25 cup (43g)
cup
Calories 140
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 35mg 2%
Total Carbohydrate 36g 13%
Dietary Fiber 0g 0%
Sugars 24g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.25 cup of Jelly Jumble Jelly Candy are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Jelly Jumble Jelly Candy is 84%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Jelly Jumble Jelly Candy is estimated to be 16%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Corn Syrup, Sugar, Modified Food Starch (Corn), Cornstarch, Modified Food Starch (Potato), Fruit Juice From Concentrate (Apple, Pear, Grape, Orange), Invert Sugar, Natural And Artificial Flavors, Sodium Citrate, Citric Acid, Lactic Acid, Ascorbic Acid, Malic Acid, Sodium Lactate, Calcium Lactate, Dextrose, Caramel Color, Titanium Dioxide (Color), Coconut Oil, White Mineral Oil, Carnauba Wax, Beeswax, Red 40, Yellow 6, Yellow 5, Red 3, Blue 1, Blue 2.

Also by Ferrara Candy Company

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